Monday – Creamy Homestyle Chicken Noodle Soup; Turkey, provolone and roasted red pepper sandwiches on homemade wheat bread
Tuesday – Pizza (dough recipe here)
Wednesday – Mac and Cheese, carrots with ranch (This is for the kids. Matt and I are eating out.)
Thursday – Whole Crock-pot Roasted Chicken with onion, carrots, and potatoes, rolls (if I have time to start them the afternoon before)
Friday – Hamburger Vegetable Soup
Saturday – Meatball Subs (spaghetti and meatballs for the littles) with homemade Italian sub rolls, carrots and ranch, chips
Sunday – Leftovers or breakfast for dinner
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